Kentucky Proud

Farm to Fork

Farm to Fork

Farm to Fork Program

The 2017 Kentucky Proud Farm to Fork program will partner with local organizations to increase awareness of Kentucky Proud foods and benefit a charity in their community. Under the program, participating organizations host dinners that serve dishes made with local foods to highlight local farms, farmers, producers, and Kentucky Proud products. The program will also promote local agritourism businesses.

  • 50-50 match for eligible expenses up to $500 per dinner
  • Applicants must agree to display the Kentucky Proud logo in all graphics and promotional materials for the event
  • Approval based on the date completed applications are received by the Kentucky Department of Agriculture and availability of program funds
  • Applications may be submitted through Oct. 17 or until funds are exhausted
  • No more than two events in a single county

Download the Farm to Fork Guidelines and Application from our forms library [see right menu bar) or Click here

 

Please remember to include the following for your application to be considered:

  • Application Page 2
  • Signed and dated Grant Award and Limited License Agreement
  • Signed Affidavit for Bidders, Offerors and Contractors
  • Completed, signed and dated W-9
  • 501(c)(3) status paperwork

 

To view 2017 Farm to Fork Dinners click here (.pdf).

Click on the below picture to see photos from our 2016 Farm to Fork Dinners.

Farm to Fork Dinners 2016

Funding for Kentucky Proud and Farm to Fork is made possible through a grant from the Kentucky Agricultural Development Fund.