http://www.berea.edu/anr/

We Feed Our World

Our Products

Live Hog & Cattle Sales; Custom Cuts & Freezer Meat; Wholesale Accounts; Live Plants & Ornamentals; Certified Organic Produce; Fruit: Blueberries, Blackberries, Strawberries, Apples, Pears; Vegetables: Squash, Zucchini, Green Beans, Eggplant, Tomatoes, Beets, Carrots, Winter Squash, Broccoli, Salad Greens, Cucumbers, Peppers, Garlic, Kale, Potatoes, Radishes, Spinach, Peas, Chard; Herbs; Mushrooms; Honey; Flour; Cornmeal

About Us

Berea College is one of a small number of liberal arts colleges in the United States offering an academic program in agriculture and natural resources (ANR). The ANR Department’s curriculum provides all students with a sound foundation in ANR with flexible options to pursue training in particular areas of interest. It consists of introductory courses thoroughly covering general concepts and interrelationships in ANR and more specialized electives that allow students to pursue particular areas of interest in plant and soil sciences, animal science, natural resources management.

Berea College Farm serves as a laboratory to provide students with practical learning experiences while engaging them in enterprises that exemplify sustainable agricultural production in the region. You can support the educational endeavors and hard labors of these students while you enjoy the high quality products of their farming efforts!

Here is where you can find our products:

Berea Farmer's Market, Tuesday & Friday 4:30-7:00
Coming Soon: Online Store
Wholesale Accounts

Berea College Farm & Gardens

CPO 2161
Berea, KY 40404
Phone: 1-859-985-3590
Phone2: 1-859-985-3591
Fax: 1-859-985-3698
Email: Jessa_Turner@berea.edu
Website: www.berea.edu/anr/
Proud members of "Kentucky, Where Quality Grows" logo program